Organic Wheat Flour Strazzavisazz

The Organic Wheat Flour Strazzavisazz is used to produce pasta with strong, wild and natural character.

Strazzavisazz wheat is the most ancient wheat of Sicily and is characterised by its strong roots and its long and amber-coloured grain.

Near extinction, it was saved from oblivion and brought to our table with all its nutritional properties coming from the soil.
Its production is reduced.

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