Castello d’Angio’s organic pasta is made with high-quality durum wheat semolina, going through strict quality inspections at every stage of the manufacturing process.
Pasta is bronze-drawn and is obtained by using an extremely pure water. The bronze dies have a particular structure, fundamental to obtain a traditionnal and rough pasta, perfect with condiments. What are you wainting for? Choose your desired pasta, add a tomato sauce Castello d’Angio and rediscover the unique taste of healthy flavours.
Organic whole-grain pasta
In the Castello d’Angio’s organic product line, you can also find organic whole-grain pasta, produced with organic durum wheat semolina.